How to make a delicious, cultured ketchup at home that is packed with probiotics and sugar-free too! For many, many years, I made this fermented ketchup recipe sweetened with maple syrup. It is one of the earliest cultured recipes and how-to videos on this blog! Fermenting ketchup was one of the first traditional foodie projects …
The post Fermented Ketchup (sugar-free) appeared first on The Healthy Home Economist.
