This salad is easy to make, but with a variety of flavors and textures, it’s far better than the average salad.

I’m often perplexed at why people think that salads have to be simple and boring, or consumed solely because they’re healthy. That is certainly not the case if you know how to put together a good salad, and it’s definitely not the case with this strawberry walnut salad recipe. Of course, it’s important to note that this salad is healthy, and it’s also simple to make. However, it’s anything but boring, thanks to a variety of flavors and textures that are bound to make it one of the best salads you’ve ever tried.
For starters, you’re free to use any type of mixed greens you like as the main ingredient in the salad. If you don’t like arugula or spinach, there are plenty of other types of lettuce that work well with this recipe. Meanwhile, the greens are complemented by the sweet and juicy taste of fresh strawberries, the crunch of walnuts, and the creamy tang of feta cheese. It’s a truly wonderful combination of ingredients that makes for a flavorful and healthy salad. Plus, there is a sweet and tangy dressing on top of the salad that enhances the flavor even more.
Of course, if you prefer to go a different way with your choice of dressing, that’s fine too. In fact, this recipe for Homemade Strawberry Vinaigrette is great if you want to add even more strawberry flavor to the salad. You could also experiment with a Creamy Balsamic Dressing or Tahini Salad Dressing.
Is Strawberry Walnut Salad Healthy?
There are plenty of health benefits in a strawberry walnut salad. No matter what type of greens you choose to use, there is a good chance they’ll be packed with nutritional value. Strawberries, meanwhile, are a good source of vitamin C, potassium, magnesium, and other vitamins and minerals. Likewise, toasted walnuts are an excellent source of manganese, copper, and a slew of other nutrients. Meanwhile, feta cheese contains plenty of calcium, as well as a little protein.

Add A Little Extra
In addition to the greens, strawberries, walnuts, and feta cheese, there are plenty of other optional ingredients that can make this salad even better. I would suggest considering additional fruits and vegetables that might complement the greens and strawberries. For example, raspberries, peaches, and blueberries can replace (or be used in addition to) strawberries. I sometimes like to include red onions and edamame in this salad to widen the scope of flavors even more. Finally, if you’re not a vegetarian, consider adding small pieces of cooked chicken breast to the salad to give it some extra protein and make it seem more like a full meal, rather than an appetizer or side dish.
INGREDIENTS
- 3 tablespoons balsamic vinegar
- 4 tablespoons olive oil
- 2 1/2 teaspoons honey
- Salt and pepper to taste
- 6 cups mixed greens (such as spinach and arugula)
- 2 cups fresh strawberries, sliced
- 1/2 cup walnuts, toasted
- 1/4 cup crumbled feta cheese

FAQs & Tips
Leftover salad can be stored in an airtight container and kept in the fridge for up to 5 days. However, don’t pour any salad dressing over the leftovers because they will get soggy when stored in the fridge. If you do have leftover salad with dressing on it, refrigerate it and consume within 24 hours.
While walnuts are typically considered a good nut to put in a salad, plenty of other nuts will work, too. Pecans, almonds, cashews, pistachios, and hazelnuts are all viable alternatives with this recipe.
The recipe recommends spinach and arugula for this salad, but baby kale, romaine, and butter lettuce can all work just as well.

Serving Suggestions
As mentioned, adding chicken or another source of protein can turn this strawberry walnut salad into a main course. However, the salad can also work as a side dish with a variety of other meals, such as Air-Fryer Lamb Chops and Grilled Cauliflower Steak. I also think this salad would be a great complement to a dish with a little bit of a spicy kick, like Spicy Shrimp or Firecracker Pineapple Chicken. If you plan on making this salad for lunch, try pairing it with a fruit smoothie like a Banana Smoothie or a Blueberry Banana Smoothie.


Strawberry Walnut Salad
Ingredients
- 3 tablespoons balsamic vinegar
- 4 tablespoons olive oil
- 2 1/2 teaspoons honey
- Salt and pepper to taste
- 6 cups mixed greens such as spinach and arugula
- 2 cups fresh strawberries sliced
- 1/2 cup walnuts toasted
- 1/4 cup crumbled feta cheese
Instructions
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In a small bowl, whisk together balsamic vinegar, olive oil, honey, salt, and pepper. Adjust sweetness and seasonings to your liking.
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In a large bowl, combine mixed greens, sliced strawberries, and toasted walnuts. Drizzle with the dressing and toss to coat evenly.
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Sprinkle crumbled feta cheese over the salad and serve.
Nutrition
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