Nutritious recipe for making your own ancient grain baking mix at home that is maximally digestible and free of synthetic fortification or binding gums common in commercial flour versions. When it comes to baking, I use a wide variety of freshly ground grains. For example, this gluten-free baking mix is my favorite blend of wheat-free …
The post Ancient Grain Flour Blend for Baking appeared first on The Healthy Home Economist.