Recipe for an old-fashioned egg cream or “fizzy iced chocolate”, the perfect cold beverage on a hot summer day. Made with fruit-sweetened chocolate syrup for a naturally low-carb treat. So there I was, standing in line at the grocery store. Ho-hum. The elderly gentleman in front of me was obviously bored with the long line …
The post Fizzy Iced Chocolate (Egg Cream) Recipe appeared first on The Healthy Home Economist.