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12 Apr

Open Faced Tuna Sandwich with Avocado

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My favorite way to make a tuna sandwich is open-faced with a veggie-loaded tuna salad topped with avocado and sprouts. A quick and easy healthy... Continue reading

12 Apr

Asana April 2023: Aparigraha (Non-Attachment) – Utthita Hasta Padangusthasana (Standing Hand to Big Toe)

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Today is Aparigraha (Non-Attachment) Day! We are discussing a challenging balancing Asana - Utthita Hasta Padangusthasana or Standing Hand to Big Toe. We are in... Continue reading

11 Apr

Ropa Vieja

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Ropa Vieja is a Cuban dish made with shredded beef that has been slowly cooked with onions, peppers, olives, tomato sauce, and spices like cumin... Continue reading

11 Apr

Asana April 2023: Brahmacharya (Moderation) – Anuvittasana (Standing Backbend)

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Today is Brahmacharya (Moderation) Day! We are discussing Anuvittasana or Standing Backbend. We are in the middle of an Asana challenge for April, so we... Continue reading

10 Apr

Backbend Tips

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10 Apr

Crow Pose Tips

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10 Apr

Scorpion Pose Tips

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10 Apr

Headstand Tips

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10 Apr

Handstand Tips

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10 Apr

Whipped Brie with Honey & Chili Oil

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A few weeks ago, I saw a video on Instagram of Myo Quinn making whipped brie in a food processor, and I was immediately transfixed... Continue reading